Author

Date of Award

2013

Publisher

North Dakota State University

Document Type

Thesis

Degree Awarded

Master of Science (MS)

Program

Agribusiness and Applied Economics

Department

Agribusiness and Applied Economics

College

Agriculture, Food Systems and Natural Resources

Faculty Advisor

Wahl, Thomas I.

Description

China has experienced dramatic changes in food industry in the last three decades, with demographics changed substantially as well. Households are becoming smaller and are expected to age soon. Overweight and obesity have become serious problems at all ages and are worsening rapidly. All these demographic changes are closely related to food consumption and are going to play a vital role on the future of food industry, especially Food-away-from-home (FAFH) consumption. This study intends to analyze food away from home consumption in urban China with respect to household composition and income first, and then examine the influences of dining location away from home on adult obesity. Findings indicate that household composition has significant effects on FAFH participation and expenditure, and different age groups have different influences. Cafeteria is the most often place urban Chinese have meals at and such meals increase the likelihood of consumers being overweight and obese.

Rights

NDSU policy 190.6.2

Rights Link

https://www.ndsu.edu/fileadmin/policy/190.pdf

Handle Identifier

https://hdl.handle.net/10365/27109

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