Date of Award
2015
Publisher
North Dakota State University
Document Type
Thesis
Degree Awarded
Master of Science (MS)
Program
Animal Sciences
Department
Animal Sciences
College
Agriculture, Food Systems and Natural Resources
Faculty Advisor
Berg, Eric P.
Description
This study was conducted to determine if glycated albumin is associated with marbling in beef cattle. Crossbred steers (n=113) were assigned randomly to different treatments to determine the effects of feeding strategies (with anabolic growth implants, CONV; without growth implants, NAT) on blood proteins, glucose, and insulin. Total serum protein and albumin were not different between marbling scores and feeding strategies. Glycated albumin was not correlated with marbling scores. Plasma glucose concentration was greater in steers with a marbling score of slight compared to all other marbling scores, and NAT feeding strategy had greater concentration than CONV (P = 0.02). Plasma insulin in steers with marbling scores of modest and moderate were greater than small (P = 0.01). However, they were all similar to marbling scores of slight and slightly abundant. More research is necessary to determine whether glycated albumin is associated with marbling in beef cattle.
Recommended Citation
Alkhuriji, Mohammed Saad, "Evaluation of Glycated Albumin as a Metabolic Marker for Marbling in Commercial Feeder Cattle" (2015). Animal Sciences. 62.
https://digitalcommons.ndsu.edu/animal-sci/62
Rights
NDSU policy 190.6.2
Rights Link
https://www.ndsu.edu/fileadmin/policy/190.pdf
Handle Identifier
https://hdl.handle.net/10365/27677