Document Type
Article
Handle Identifier
https://hdl.handle.net/10365/9355
Publication Date
1978
Publisher
North Dakota State University
Source
NDSU Extension Circular 647
Recommended Citation
Lardy, Greg; Eide, W. D.; Johnson, L. D.; and Harrold, R. L., "Feed value of sprouted grains" (1978). AS Series – Animal Science. 24.
https://digitalcommons.ndsu.edu/as-series/24
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