Document Type
Article
Handle Identifier
https://hdl.handle.net/10365/5193
Publication Date
2005
Publisher
North Dakota State University
Source
NDSU Extension Circular FN 619
Recommended Citation
Rather, Sandra and Garden-Robinson, Julie, "Keep Food Safe at Community Dinners and Potlucks" (2005). FN Series – Food & Nutrition/HNES. 121.
https://digitalcommons.ndsu.edu/fn-series/121
COinS