Document Type
Article
Handle Identifier
https://hdl.handle.net/10365/5215
Publication Date
2009
Publisher
North Dakota State University
Source
Extension Circular FN 1396
Recommended Citation
Garden-Robinson, Julie; Houge, Kari; and Smith, Ronald, "Why add lemon juice to tomatoes and salsa before canning?" (2009). FN Series – Food & Nutrition/HNES. 7.
https://digitalcommons.ndsu.edu/fn-series/7
COinS