Document Type
Circular
Handle Identifier
https://hdl.handle.net/10365/7853
Publication Date
1955
Publisher
North Dakota State University
Source
NDSU Extension Circular 231
Recommended Citation
Dawson, Ruth M., "Home Freezing of Foods in North Dakota" (1955). A Series – Agronomy/Plant Science. 390.
https://digitalcommons.ndsu.edu/a-series/390
COinS